Food Service Management

Attestation of College Studies (ACS)
 A chef explains dishes to attentive listeners around a table with several gourmet plates.


Show excellence in initiative and management. Get priceless hands-on experience behind the scenes with our gastronomic collaborator La Classe. Develop entrepreneurial skills and become a maître d'hôtel, food service manager, or food service owner. The experienced teachers of LaSalle College Montréal's ACS in Food Service Management will ensure that high-quality service is your priority.
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